Diabetic marmalade manufacturer for organic shops

No sugar Marmalade [Diabetic marmalade manufacturer for organic shops]

Stute Foods are diabetic marmalade manufacturer for organic shops. Certified by Sugarwise, the marmalade produced by Stute Foods is suitable for diabetic patients. The marmalade provides a delicious, healthier alternative to regular jam, and has received the Great Taste Award.

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Stute Foods offers a healthier alternative to ordinary marmalades. Stute Foods diabetic marmalades are ideal for diabetics. It is also ideal for anyone who wants to live a healthier lifestyle by reducing their sugar intake. The marmalade does not contain any artificial preservatives, colouring or flavouring.

Stute Foods manufactures two varieties of marmalades: fine cut orange marmalade and thick cut orange marmalade.

Fine Cut orange marmalade

The marmalade is an original recipe by Stute Foods. The marmalade contains 90% less sugar and 30% less calories per 100gm compared to regular marmalades.

Thick cut orange marmalade

The marmalade is an original recipe by Stute Foods. The marmalade contains 90% less sugar, 30% less calories and 40% more fruit content per 100gm than standard marmalade.

Stute Foods offer the following:

Ingredients	Nutritional values per 100gm
Sweetener (Sorbitol). Oranges. Acidity regulator: E330, E331. Gelling agent: Pectin. 30gm of fruit per 100gm. Sugar content: 2.5gm per 100 gm.	Energy: 640 kJ/153 kcal. Fat: < 0> Saturated fat: < 0> Carbohydrate: 60.2g. Natural sugar: 2.5g. Polyols: 57.7g. Protein: 0.3g. Salt: 0.02g.

Stute Foods has the following certificates and awards

A 2 star Great Taste Awards – The marmalades are awarded higher than most ‘full sugar’ marmalades
IFS (international food standard) – High level
BRC – Grade A
DIN ISO 9001:2008
EU Eco Regulation
Approved by the vegetarian society